RAWALPINDI
\nThe three-day food festival, \u201cPindi Food Fest 2024\u201dorganized by the Rawalpindi Chamber of Commerce and Industry (RCCI), concluded with great success at Ayub Park, attracting a record-breaking crowd and widespread appreciation from the public and the business community.
\nThe event drew a remarkable attendance of over 400,000 people in just three days, setting a new milestone in the history of RCCI. Citizens, families, and food enthusiasts thronged the festival to enjoy a diverse array of cuisines, cultural activities, and entertainment.
\nThe festival was graced by the presence of ambassadors from Morocco, Yemen, South Korea, Hungary, Indonesia, and Uzbekistan, who toured various food stalls alongside RCCI President Usman Shaukat. Their participation highlighted the event\u2019s international appeal and its contribution to cultural exchange.
\nPresident RCCI, Usman Shaukat, emphasized the festival\u2019s aim of promoting traditional and regional cuisines, introducing new flavors, and providing entrepreneurs with a platform to showcase their culinary ventures. He stated: \u201cThe food festival was an opportunity to promote SMEs, particularly women entrepreneurs, and highlight the richness of Pakistan\u2019s culinary diversity. The response was overwhelming, with thousands attending the event and enjoying the vibrant atmosphere.\u201d
\nMore than seventy Food Stalls were placed featuring flavors from Kashmir, Khyber Pakhtunkhwa, Balochistan, Gilgit-Baltistan, and Punjab, as well as international cuisines.
\nSpecial opportunities were provided to female business owners in the food industry to showcase and launch their brands aiming to promote Women Entrepreneurs, he added.
\nLive Cooking Demos: Renowned chefs conducted live cooking sessions, sharing tips and engaging with the audience.
\nEntertainment: Musical evenings featuring local artists and famous singers, along with a kids\u2019 carnival, added a festive touch to the event.
\nCommunity Engagement: Families enjoyed a socially enriching experience, celebrating Pakistan\u2019s cultural and culinary heritage.
\nPresident RCCI extended gratitude to the people of Rawalpindi, the business community, and the Ayub Park administration for their invaluable cooperation in organizing the successful event.
\nThe food festival not only showcased the vibrancy of Pakistan\u2019s culinary scene but also reaffirmed RCCI\u2019s commitment to fostering SME growth and strengthening community bonds through unique initiatives.<\/p>\n","protected":false},"excerpt":{"rendered":"
RAWALPINDI The three-day food festival, \u201cPindi Food Fest 2024\u201dorganized by the Rawalpindi Chamber of Commerce and Industry (RCCI), concluded with great success at Ayub Park, attracting a record-breaking crowd and widespread appreciation from the public and the business community. The event drew a remarkable attendance of over 400,000 people in just three days, setting a […]<\/p>\n","protected":false},"author":2,"featured_media":448453,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":{"0":"post-448423","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-business"},"yoast_head":"\n